Kaimara belt · Chikmagalur · washed

Candied jackfruit over spiced caramel. A washed AA, roasted medium dark.

Same bean as Jungle Jam. Washed, not natural.SLN 795 · AA · Depth 62

Ledger

Origin
Kaimara belt, Chikmagalur, Karnataka
Grower
Samia Subhani
Varietal
SLN 795 · AA
Process
Fully washed
Elevation
1,000–1,250 m
Roast
Medium dark
Depth
62medium dark
Built for
Pour-over · Chemex · French press
Size
250 g · 1 kg

In the cup

01method

Tasting notes

  • Spiced caramel
  • Candied jackfruit
  • Marshmallow cream
  • Golden honeydew
  1. Where it grows

    Kaimara is a belt of growing land in Chikmagalur, between 1,000 and 1,250 m. It is not a single named estate, so we do not call it one. Samia Subhani grows SLN 795 there, and this lot is screened to AA and fully washed. Washing is what leaves the cup clean and citrus-bright at the start.

  2. Washed, not natural

    Jungle Jam is the same SLN 795 from the same grower, dried whole in the cherry. Candy Paradox is the washed version, so the only thing that changed is how the fruit came off the seed. Roasting to Depth 62 settles the brightness into sweet cocoa and golden honeydew, with florals under the sweetness and not over it. The AA screen roasts evenly, which keeps the finish crisp.

Brew it

01ticket

Brewing ticketNo. 01

Pour-over

Dose
15g
Water
250g
Temperature
93°C
Time
3:00

Grind · Medium

Bloom first, then three pours onto a flat bed.

Keep it

Seal the bag after every use and keep it at room temperature, away from light and the stove. Not in the fridge. Finish an opened 250 g bag within three to four weeks. Whole bean keeps longest.

Pair it

  • Black, mid-morning.
  • A square of white chocolate.

Ask us

03questions
Can I order it today?

Not today. This coffee is between lots. Press Notify me on this page and tell us you want it; we will let you know the day it comes back.

How is it different from Jungle Jam?

Same SLN 795, same grower. Candy Paradox is washed and roasted medium dark, so it is cleaner, with spiced caramel and honeydew. Jungle Jam is natural and roasted lighter, with tropical fruit and raisin. Brewed side by side they show what processing does.

Is it good in a French press?

Yes. French press, pour-over and Chemex are the three brewers it was roasted for. Grind coarse, skim at four minutes, press at eight, and do not plunge to the bottom.

Depth · Deep

62/100

Deep. Caramel and cocoa carry the cup. Made for milk and espresso.

00 · Surface 100 · Deepest

Where to start · Espresso

  • In18 g
  • Out38 g
  • Temp93 °C
  • Time27–30 s

Holds its shape through milk. A house baseline for this depth, not a rule for this lot — move one thing at a time.

Beneath before cup.

You may also like