• caramel-sweet
  • chocolatey
  • experimental
  • fermented
  • for-aeropress
  • for-cold-brew
  • for-espresso
  • for-french-press
  • for-moka-pot
  • for-pour-over
  • fruity
  • kaapikaadu
  • karnataka
  • natural-process
  • roast-light
  • robusta
  • single-origin

MALTLINE

Rs. 850.00
Rs. 850.00
Tax included. Shipping calculated at checkout.
Grind size: Whole Bean
size: 250 G

A Kölsch beer ferment before drying, and the cup turns malt-sweet.

As filterMalted biscuit · Golden raisin · Dark honey
As espressoToffee · Stout cacao · Brown sugar

Produced at Kaapikaadu Estate in Karnataka, where this canephora lot was fermented with Kölsch beer before its natural dry. The result is not beer-flavoured coffee but a deeper, malt-like sweetness and a rounder structure.

Roasted medium light, which keeps bitterness unusually low while the heavy canephora mouthfeel stays intact. The finish is long and comforting.

Producer
Kaapikaadu Estate
Region
Karnataka, India
Varietal
Canephora
Process
Kölsch beer fermented natural
Roast
Medium light · Depth 32
Brews
Espresso · Moka pot · AeroPress · French press · Pour over
Roaster's note

Most robusta is selected for caffeine and body. This lot was selected for flavour, and it is the second release in our experimental canephora series.

Beneath before cup.

Storing it

Seal the bag after every use and keep it somewhere cool, dry and dark. Not the fridge, not the freezer — both move moisture into the beans.

Shipping & Returns

Roasted and dispatched within 1–2 working days. Delivery across India usually takes 3–6 days depending on where you are.

Free on orders of Rs. 1,500 and over. A flat Rs. 100 applies below that.
MALTLINE coffee bag from BROOT, a Kolsch beer fermented Canephora from Kaapikaadu Estate
MALTLINE beans, medium-light Karnataka robusta with malted biscuit, golden raisin and dark honey
MALTLINE coffee bag from BROOT, a Kolsch beer fermented Canephora from Kaapikaadu Estate
MALTLINE beans, medium-light Karnataka robusta with malted biscuit, golden raisin and dark honey
MALTLINE coffee bag from BROOT, a Kolsch beer fermented Canephora from Kaapikaadu Estate
MALTLINE beans, medium-light Karnataka robusta with malted biscuit, golden raisin and dark honey
MALTLINE coffee bag from BROOT, a Kolsch beer fermented Canephora from Kaapikaadu Estate
MALTLINE beans, medium-light Karnataka robusta with malted biscuit, golden raisin and dark honey

Depth · Shallow

32/100

Shallow ground. Fruit and florals still lead, sugars only beginning.

00 · Surface 100 · Deepest

Where to start · Filter

  • Dose15 g
  • Water250 g
  • Temp93 °C
  • Time2:45–3:15

Grind medium. A house baseline for this depth, not a rule for this lot — move one thing at a time.

Beneath before cup.

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Coffee beans at the trier port of a roaster

Every bag leaves the roastery within 48 hours, with the roast date on it. What happens next is yours.

Freshly roasted.
Brewed with care.
Shared with love.