{"product_id":"the-ferment-experimental-coffee-sampler","title":"THE FERMENT — Experimental Four","description":"\u003cdiv class=\"m-product-text\"\u003e\n\u003ch3\u003e\u003cstrong\u003eTHE FERMENT\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e4 × 100 g | Experimental Selection\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFour lots where the processing is the story.\u003c\/p\u003e\n\u003cp\u003eAnaerobic tanks, champagne yeast, Kölsch beer culture, ninety-six hours under controlled oxygen. These are the coffees that make people put the cup down and ask what they are drinking. Two of them are Canephora — the species India grows better than almost anywhere, and the one most roasters still refuse to take seriously.\u003c\/p\u003e\n\u003cp\u003eNot a starting point. This is the box for someone who already knows what a washed Ethiopian tastes like and wants the edges left on.\u003c\/p\u003e\n\u003cdiv style=\"margin:2.25rem 0;\"\u003e\n\u003cp style=\"font-size:0.72rem;letter-spacing:0.18em;text-transform:uppercase;color:#8a7d6d;margin:0 0 0.75rem;\"\u003eThe four labels — scroll →\u003c\/p\u003e\n\u003cdiv style=\"overflow-x:auto;-webkit-overflow-scrolling:touch;background:#14100d;border-radius:4px;padding:2.5rem 1.75rem;\"\u003e\n\u003cdiv style=\"display:flex;gap:2.25rem;align-items:flex-end;width:max-content;\"\u003e\n\u003cfigure style=\"margin:0;flex:0 0 auto;width:225px;text-align:center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0649\/9516\/4351\/files\/1_5b18dce7-fc48-464e-8a4d-b25cdb4a0f3a.png?v=1780300468\" alt=\"OBSIDIAN coffee bag from BROOT, a 96-hour anaerobic Canephora from Ammikulavi Estate, Tamil Nadu\" loading=\"lazy\" style=\"width:225px;height:auto;display:block;\"\u003e\u003cfigcaption style=\"color:#efe7db;font-size:0.8rem;margin-top:1.1rem;line-height:1.45;\"\u003e\u003cstrong style=\"display:block;letter-spacing:0.09em;\"\u003eOBSIDIAN\u003c\/strong\u003e\u003cspan style=\"color:#a2937f;\"\u003e96-hour anaerobic Canephora · Ammikulavi Estate\u003c\/span\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cfigure style=\"margin:0;flex:0 0 auto;width:225px;text-align:center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0649\/9516\/4351\/files\/cultured42shopify.png?v=1776402772\" alt=\"CULTURED 42 coffee bag from BROOT, a 42-hour anoxic washed SLN9 from Kerehaklu Estate\" loading=\"lazy\" style=\"width:225px;height:auto;display:block;\"\u003e\u003cfigcaption style=\"color:#efe7db;font-size:0.8rem;margin-top:1.1rem;line-height:1.45;\"\u003e\u003cstrong style=\"display:block;letter-spacing:0.09em;\"\u003eCULTURED 42\u003c\/strong\u003e\u003cspan style=\"color:#a2937f;\"\u003e42-hour anoxic washed SLN 9 · Kerehaklu Estate\u003c\/span\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cfigure style=\"margin:0;flex:0 0 auto;width:225px;text-align:center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0649\/9516\/4351\/files\/IMG-0688.png?v=1782207071\" alt=\"ETOILE NOIR coffee bag from BROOT, a champagne fermented Canephora from Kaapi Kaadu Estate\" loading=\"lazy\" style=\"width:225px;height:auto;display:block;\"\u003e\u003cfigcaption style=\"color:#efe7db;font-size:0.8rem;margin-top:1.1rem;line-height:1.45;\"\u003e\u003cstrong style=\"display:block;letter-spacing:0.09em;\"\u003eÉTOILE NOIR\u003c\/strong\u003e\u003cspan style=\"color:#a2937f;\"\u003eChampagne fermented Canephora · Kaapi Kaadu Estate\u003c\/span\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003cfigure style=\"margin:0;flex:0 0 auto;width:225px;text-align:center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0649\/9516\/4351\/files\/shopnow_c9fdfeb6-b145-4ccf-8138-4abb78fa7f5d.png?v=1781251206\" alt=\"MALTLINE coffee bag from BROOT, a Kolsch beer fermented Canephora from Kaapikaadu Estate\" loading=\"lazy\" style=\"width:225px;height:auto;display:block;\"\u003e\u003cfigcaption style=\"color:#efe7db;font-size:0.8rem;margin-top:1.1rem;line-height:1.45;\"\u003e\u003cstrong style=\"display:block;letter-spacing:0.09em;\"\u003eMALTLINE\u003c\/strong\u003e\u003cspan style=\"color:#a2937f;\"\u003eKölsch beer fermented Canephora · Kaapikaadu Estate\u003c\/span\u003e\u003c\/figcaption\u003e\u003c\/figure\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eIncludes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eObsidian\u003c\/strong\u003e — 96 hours anaerobic, Ammikulavi Estate, Tamil Nadu. The darkest, densest thing we make.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eCultured 42\u003c\/strong\u003e — 42-hour anoxic washed SLN 9 from Kerehaklu. Clean structure, cultured depth.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eÉtoile Noir\u003c\/strong\u003e — champagne fermented Canephora from Kaapi Kaadu. Dry, fine, effervescent on the finish.\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e\u003cstrong\u003eMaltline\u003c\/strong\u003e — Kölsch beer fermented Canephora. Malt, bread crust, a brewery in a cup.\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy this pack works:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eFour distinct fermentation protocols, side by side\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eIndian Canephora treated as a specialty species, not a filler\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003e100 g of each — enough to brew it more than one way\u003c\/p\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eRoasted to order in New Delhi and dispatched fresh\u003c\/p\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePick your grind above and we'll set every bag in the box to it. For these lots we'd suggest Pourover or Whole Bean.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"BROOT COFFEE ROASTERS","offers":[{"title":"Whole Bean","offer_id":46060780323007,"sku":"BR-FERMENT-WB","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Home Espresso Machine","offer_id":46060780355775,"sku":"BR-FERMENT-HEM","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Commercial Espresso Machine","offer_id":46060780388543,"sku":"BR-FERMENT-CEM","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"South Indian Filter","offer_id":46060780421311,"sku":"BR-FERMENT-SIF","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Aeropress","offer_id":46060780454079,"sku":"BR-FERMENT-AP","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Mokapot","offer_id":46060780486847,"sku":"BR-FERMENT-MP","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Pourover\/V60\/Kalita\/Origami","offer_id":46060780519615,"sku":"BR-FERMENT-PO","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Chemex","offer_id":46060780552383,"sku":"BR-FERMENT-CX","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"French Press","offer_id":46060780585151,"sku":"BR-FERMENT-FP","price":1700.0,"currency_code":"INR","in_stock":true},{"title":"Cold Brew","offer_id":46060780617919,"sku":"BR-FERMENT-CB","price":1700.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0649\/9516\/4351\/files\/broot-the-ferment-pack_20d60abd-b375-4197-aeaa-0ba49369c111.jpg?v=1787258090","url":"https:\/\/brootcoffee.com\/products\/the-ferment-experimental-coffee-sampler","provider":"BROOT","version":"1.0","type":"link"}